Aida Mollenkamp
Chef

Aida Mollenkamp Net Worth

Aida Mollenkamp is a Chef born on April 15, 1980 in California. She has achieved success in her career, and her net worth, biography, age, height, and family are all well-known. She has kept her fans updated on her career progress through her social media accounts.
Aida Mollenkamp is a member of Chef

Age, Biography and Wiki

Birth Day April 15, 1980
Birth Place California
Age 43 YEARS OLD
Birth Sign Aries

💰 Net worth

Aida Mollenkamp, a renowned chef based in California, is expected to have a net worth ranging between $100,000 to $1 million by 2024. With her exceptional culinary skills and expertise, Aida has made a name for herself in California's thriving food scene. Her passion for cooking has led to numerous successful ventures and collaborations, thereby contributing to her growing net worth. As an accomplished chef, Aida continues to inspire and impress food enthusiasts with her innovative recipes and delightful creations.

Though she also published a cookbook titled Keys To The Kitchen and edited an online food journal called CHOW.com, this California-based eclectic cuisine chef is perhaps best known for hosting the Food Network program Ask Aida and the Cooking Channel series FoodCrafters.

After earning her bachelor's degree from Cornell University, she graduated from Paris' famous Le Cordon Bleu culinary school.

She worked at several famous Southern California hotels and restaurants, including the Hotel Bel-Air and Chez Melange.

She and her siblings, Ivy and Christophe, grew up in Los Angeles, California, in a family of Italian and French heritage.

She and Kelsey Nixon both hosted popular Cooking Channel and Food Network series.

About the author

Lisa Scholfield

As a Senior Writer at Famous Net Worth, I spearhead an exceptional team dedicated to uncovering and sharing the stories of pioneering individuals. My passion for unearthing untold narratives drives me to delve deep into the essence of each subject, bringing forth a unique blend of factual accuracy and narrative allure. In orchestrating the editorial workflow, I am deeply involved in every step—from initial research to the final touches of publishing, ensuring each biography not only informs but also engages and inspires our readership.