Connie Achurra
TV Show Host

Connie Achurra Net Worth

Connie Achurra is a Chilean TV Show Host and chef who has a net worth of $15 million. She was born in Santiago in 1977 and is the host of the Canal 13 cooking show Mi Lado Dulce. She is an advocate for healthy eating and has written the cookbook Cocina, Sana y Feliz (2017).
Connie Achurra is a member of TV Show Host

Age, Biography and Wiki

Birth Day September 15, 1977
Birth Place Santiago, Chile
Age 46 YEARS OLD
Birth Sign Virgo

💰 Net worth: $15million (2024)

Connie Achurra, a renowned TV show host in Chile, is expected to have a net worth of $15 million in 2024. With a successful career spanning several years in the entertainment industry, she has achieved both fame and financial prosperity. Connie's natural charm, charisma, and effortless hosting skills have made her a favorite among audiences. She has worked on numerous popular television shows, showcasing her versatile talent and winning the hearts of viewers across the country. As her net worth continues to grow, Connie Achurra's reputation as a prominent figure in the Chilean media industry remains intact.

About

Chef and activist who promotes healthy eating as the host of the Canal 13 cooking show Mi Lado Dulce. She is the author of the cookbook Cocina, Sana y Feliz (2017). 

Before Fame

She suffered from bulimia from age 13 to 22.

Trivia

She has also been a health coach with Hábitos Mexico. 

Family Life

She married music producer Claudio Carrizo, which whom she has daughters. 

Associated With

She and Virginia Demaria are both well-known Chilean television chefs. 

About the author

Lisa Scholfield

As a Senior Writer at Famous Net Worth, I spearhead an exceptional team dedicated to uncovering and sharing the stories of pioneering individuals. My passion for unearthing untold narratives drives me to delve deep into the essence of each subject, bringing forth a unique blend of factual accuracy and narrative allure. In orchestrating the editorial workflow, I am deeply involved in every step—from initial research to the final touches of publishing, ensuring each biography not only informs but also engages and inspires our readership.