Guy Savoy
Chef

Guy Savoy Net Worth

Guy Savoy is a renowned French chef and restaurateur. Born on July 24, 1953 in Nevers, France, he is the head chef and owner of two Michelin-starred restaurants, one in Las Vegas and one in Paris. He is known for his innovative and creative cuisine, which has earned him numerous awards and accolades.
Guy Savoy is a member of Chef

Age, Biography and Wiki

Birth Day July 24, 1953
Birth Place Nevers, France
Age 70 YEARS OLD
Birth Sign Leo

💰 Net worth: $10 Million (2024)

Guy Savoy, the renowned chef from France, has amassed a net worth of approximately $10 million as of 2024. With his unwavering passion for culinary arts, Savoy has established himself as a prominent figure in the gastronomic world. Known for his exceptional culinary skills and innovative techniques, he has received numerous accolades throughout his career. His signature restaurant in Paris, aptly named "Guy Savoy," has been awarded three Michelin stars, placing him in the highest echelons of culinary excellence. As a master of the culinary craft, Chef Guy Savoy continues to inspire and captivate food enthusiasts globally.

About

Head chef and owner of the Michelin-ranked Guy Savoy restaurants in Las Vegas and Paris.

Before Fame

He worked as a culinary apprentice to the famous Troisgros brothers.

Trivia

He published Guy Savoy: Simple French Recipes for the Home Cook and other cookbooks.

Family Life

His father was a gardener, and his mother owned a taproom that was later transformed into a restaurant.

Associated With

He was influenced by Joel Robuchon and other French chefs.

Some Guy Savoy images

About the author

Lisa Scholfield

As a Senior Writer at Famous Net Worth, I spearhead an exceptional team dedicated to uncovering and sharing the stories of pioneering individuals. My passion for unearthing untold narratives drives me to delve deep into the essence of each subject, bringing forth a unique blend of factual accuracy and narrative allure. In orchestrating the editorial workflow, I am deeply involved in every step—from initial research to the final touches of publishing, ensuring each biography not only informs but also engages and inspires our readership.