Juliana Lopez May
Chef

Juliana Lopez May Net Worth

Juliana Lopez May is a celebrity chef from Argentina who has an impressive net worth of $90 million. She was born in December 22, 1974 and is a member of ACELGA, an association of chefs and entrepreneurs dedicated to Argentinian cuisine. She runs the restaurant Tigre Studio in Buenos Aires and has published several best-selling cook books.
Juliana Lopez May is a member of Chef

Age, Biography and Wiki

Birth Day December 22, 1974
Birth Place Argentina
Age 49 YEARS OLD
Birth Sign Capricorn

💰 Net worth: $90 million (2024)

Juliana Lopez May, also known as Chef in Argentina, is a highly successful culinary expert whose net worth is estimated to reach a staggering $90 million by 2024. With her exceptional talent, passion, and dedication towards cooking, Juliana has managed to carve a niche for herself in the world of gastronomy. Her skills have earned her immense popularity and fame, allowing her to build a robust financial empire. Juliana's wealth is a testament to her remarkable journey as a chef, and she continues to inspire aspiring culinary enthusiasts around the globe.

About

Celebrity chef who is a member of ACELGA,  an association of chefs and entrepreneurs who are dedicated to Argentinian cuisine. She runs the restaurant Tigre Studio in Buenos Aires, and has published over several best-selling cook books. 

Before Fame

She started working and studying under Francis Mallmann when she was 19 - she stayed with him for 9 years. 

Trivia

Between 2007 and 2015, Juliana made more than ten television documentaries for El Gourmet, a Latin American food channel.

Family Life

She and her husband Ramiro have two sons, Segundo and Benjamin, born in 2009 and 2010. 

Associated With

Pamela Villar are also members of ACELGA. 

About the author

Lisa Scholfield

As a Senior Writer at Famous Net Worth, I spearhead an exceptional team dedicated to uncovering and sharing the stories of pioneering individuals. My passion for unearthing untold narratives drives me to delve deep into the essence of each subject, bringing forth a unique blend of factual accuracy and narrative allure. In orchestrating the editorial workflow, I am deeply involved in every step—from initial research to the final touches of publishing, ensuring each biography not only informs but also engages and inspires our readership.