Pierre Sang Boyer
Chef

Pierre Sang Boyer Net Worth

Pierre Sang Boyer is a South Korean-born chef who rose to fame as a Season 2 finalist of the reality competition series Top Chef France. He opened his first restaurant, Pierre Sang, in Oberkampf, Paris, in 1980. He has since become a renowned chef in the culinary world.
Pierre Sang Boyer is a member of Chef

Age, Biography and Wiki

Birth Day January 8, 1980
Birth Place South Korea
Age 44 YEARS OLD
Birth Sign Capricorn

💰 Net worth: $12 Million (2024)

About

Season 2 finalist of the reality competition series Top Chef France. His first restaurant, opened in Oberkampf, Paris, was called Pierre Sang.

Before Fame

He trained with notable chefs in France, the UK and South Korea.

Trivia

Through a 2012 campaign called Fish Fight, he helped to raise awareness of banning the fishing practice of discarding edible catches once quotas were reached.

Family Life

He grew up in Haute Loire, Southern Auvergne, France after being adopted by a French family when he was 7 years old.

Associated With

Thierry Marx was one of 5 members of the jury that he had to impress on season 2 of Top Chef.

Some Pierre Sang Boyer images

About the author

Lisa Scholfield

As a Senior Writer at Famous Net Worth, I spearhead an exceptional team dedicated to uncovering and sharing the stories of pioneering individuals. My passion for unearthing untold narratives drives me to delve deep into the essence of each subject, bringing forth a unique blend of factual accuracy and narrative allure. In orchestrating the editorial workflow, I am deeply involved in every step—from initial research to the final touches of publishing, ensuring each biography not only informs but also engages and inspires our readership.