Ruth Reichl
Entrepreneur

Ruth Reichl Net Worth

She was the editor-in-chief of Gourmet magazine from 1999 to 2009. She has written several books, including Tender at the Bone, Comfort Me With Apples, and Garlic and Sapphires. Ruth Reichl is an Entrepreneur with a net worth of $1.5 Million. She was born in 1948 and is a restaurant owner, food writer, magazine editor, and TV producer. She is best known for hosting Gourmet's Adventures With Ruth on PBS and for being the editor-in-chief of Gourmet magazine from 1999 to 2009. She has also written several books, including Tender at the Bone, Comfort Me With Apples, and Garlic and Sapphires.
Ruth Reichl is a member of Entrepreneur

Age, Biography and Wiki

Birth Day January 16, 1948
Birth Place New York
Age 76 YEARS OLD
Birth Sign Capricorn

💰 Net worth: $1.5 Million (2024)

About

Restaurant owner, food writer, magazine editor, and TV producer. She hosted Gourmet's Adventures With Ruth on PBS.

Before Fame

She graduated from the University of Michigan with an art history degree. Her interest in food led her to move to Berkeley, California.

Trivia

She co-produced Gourmet's Diary of a Foodie on PBS and served as a culinary editor for the Modern Library.

Family Life

Her son Nick was born in 1989.

Associated With

She was a New York-born food celebrity just like Bobby Flay.

About the author

Lisa Scholfield

As a Senior Writer at Famous Net Worth, I spearhead an exceptional team dedicated to uncovering and sharing the stories of pioneering individuals. My passion for unearthing untold narratives drives me to delve deep into the essence of each subject, bringing forth a unique blend of factual accuracy and narrative allure. In orchestrating the editorial workflow, I am deeply involved in every step—from initial research to the final touches of publishing, ensuring each biography not only informs but also engages and inspires our readership.