Sam Goi
Food and Beverage

Sam Goi Net Worth

Corporation. Sam Goi, born in 1949 in Singapore, is the son of a Fujian farmer and the owner of Tee Yih Jia Food Manufacturing, the world's largest maker of popiah skins, which are used for spring rolls. He has achieved great success in the food industry and real estate.
Sam Goi is a member of Food and Beverage

Age, Biography and Wiki

Birth Year 1949
Birth Place Singapore, Singapore, Singapore
Age 74 YEARS OLD
Residence Singapore
Alma mater Dunman High School
Known for Investor of Teh Yi Jia, "Singapore's Popiah King"
Website samgoi.com

💰 Net worth: $3 Billion (2024)

Sam Goi, a prominent figure in Singapore's Food and Beverage industry, is estimated to have a net worth of $3 billion by 2024. Renowned for his entrepreneurial skills and astute business acumen, Sam Goi has successfully amassed his wealth through various ventures in the food and beverage sector. As the founder and chairman of Tee Yih Jia Group, one of the world's leading spring roll manufacturers, Goi's company has garnered immense success both domestically and internationally. Beyond his accomplishments in the food industry, Sam Goi has also invested in other business ventures and real estate, further enhancing his financial standing. With his exceptional track record and vast experience, Goi is poised to continue leaving a remarkable impact on the Singaporean and global business landscape.

2012 $1.2 Billion
2013 $1.7 Billion
2014 $2 Billion
2015 $2.1 Billion
2016 $1.6 Billion
2017 $2.1 Billion
2018 $2.05 Billion

Famous Quotes:

When you have a plateful while others are hungry for a mouthful, it's a recipe for trouble.

Biography/Timeline

2008

In 2008, he was the largest single shareholder in Super Coffeemix.

Some Sam Goi images

About the author

Lisa Scholfield

As a Senior Writer at Famous Net Worth, I spearhead an exceptional team dedicated to uncovering and sharing the stories of pioneering individuals. My passion for unearthing untold narratives drives me to delve deep into the essence of each subject, bringing forth a unique blend of factual accuracy and narrative allure. In orchestrating the editorial workflow, I am deeply involved in every step—from initial research to the final touches of publishing, ensuring each biography not only informs but also engages and inspires our readership.