Skye Gyngell
Chef

Skye Gyngell Net Worth

Skye Gyngell is an Australian-born Executive Chef and food editor. She was born on September 6, 1963 and is best known for her work at the Michelin-starred restaurant, Petersham Nurseries Café, and as the food editor for Vogue magazine. She has become a renowned figure in the culinary world for her creative and innovative approach to cooking.
Skye Gyngell is a member of Chef

Age, Biography and Wiki

Birth Day September 6, 1963
Birth Place Australia
Age 60 YEARS OLD
Birth Sign Virgo

💰 Net worth: $6.3 billion (2024)

About

Executive Chef of the Michelin-starred restaurant, Petersham Nurseries Café, and food Editor for Vogue magazine.

Before Fame

She trained to become a chef at La Varenne restaurant in Paris.

Trivia

She was addicted to alcohol and heroin in her youth, but managed to conquer both dependencies.

Family Life

She had two children with her first husband, Thomas Gore.

Associated With

She cooked for Nigella Lawson.

Some Skye Gyngell images

About the author

Lisa Scholfield

As a Senior Writer at Famous Net Worth, I spearhead an exceptional team dedicated to uncovering and sharing the stories of pioneering individuals. My passion for unearthing untold narratives drives me to delve deep into the essence of each subject, bringing forth a unique blend of factual accuracy and narrative allure. In orchestrating the editorial workflow, I am deeply involved in every step—from initial research to the final touches of publishing, ensuring each biography not only informs but also engages and inspires our readership.