Traci Des Jardins
Chef

Traci Des Jardins Net Worth

Traci Des Jardins is a renowned Chef and restaurateur who has a net worth of $478 USD. She was born in November 11, 1967 and is the owner of the acclaimed French-themed California restaurant Jardinière. She has also appeared on various cooking shows such as Top Chef: Masters, Iron Chef America, and The Next Iron Chef.
Traci Des Jardins is a member of Chef

Age, Biography and Wiki

Birth Day November 11, 1967
Birth Place California
Age 56 YEARS OLD
Birth Sign Scorpio

💰 Net worth: $478 USD (2024)

Traci Des Jardins, a renowned chef based in California, is estimated to have a net worth of $478 million USD by 2024. Recognized for her culinary excellence and innovation, Des Jardins has built a successful career in the culinary industry. With her unique cooking style and dedication to using high-quality ingredients, she has gained a loyal following and received critical acclaim. From her popular restaurants to her appearances on various cooking shows, Traci Des Jardins has amassed substantial wealth while leaving a lasting impact on the Californian culinary scene.

About

Chef and restaurateur who has served as the owner of the acclaimed French-themed California restaurant Jardinière. She was the runner-up on season three of Top Chef: Masters and later appeared on Iron Chef America and The Next Iron Chef. 

Before Fame

She grew up on a farm in Firebaugh, California. 

Trivia

She won James Beard Awards for Rising Star Chef of the Year in 1995 and Best Chef: Pacific in 2007.

Family Life

Her mother is Mexican and her father is French Acadian. 

Associated With

She defeated Mario Batali on Iron Chef America. 

About the author

Lisa Scholfield

As a Senior Writer at Famous Net Worth, I spearhead an exceptional team dedicated to uncovering and sharing the stories of pioneering individuals. My passion for unearthing untold narratives drives me to delve deep into the essence of each subject, bringing forth a unique blend of factual accuracy and narrative allure. In orchestrating the editorial workflow, I am deeply involved in every step—from initial research to the final touches of publishing, ensuring each biography not only informs but also engages and inspires our readership.