Vincenzo Falcone
Chef

Vincenzo Falcone Net Worth

Vincenzo Falcone is a renowned Chef born in September 19, 1987. He is the owner of several restaurants in Italy, such as 26 Hamburger & Delicious and 20 Pizza & Delicious, which are inspired by American cuisine. He is also a popular presence on Instagram, where he has amassed 170,000 followers with his lavish food images. His net worth and salary are unknown.
Vincenzo Falcone is a member of Chef

Age, Biography and Wiki

Birth Day September 19, 1987
Birth Place Italy
Age 36 YEARS OLD
Birth Sign Virgo

💰 Net worth

Vincenzo Falcone, widely recognized as Chef in Italy, is projected to have a net worth ranging from $100,000 to $1,000,000 in 2024. Known for his exceptional culinary skills and passion for Italian cuisine, Falcone has garnered a considerable following both domestically and internationally. Through his expertise and unique style in the kitchen, he has managed to secure financial success throughout his career. With continuous growth and various ventures, Falcone's net worth is set to expand further in the coming years, solidifying his position as one of Italy's renowned chefs.

About

Restaurateur who opened a series of restaurants in Italy inspired by American food, including 26 Hamburger & Delicious and 20 Pizza & Delicious. He is a popular presence on Instagram, where he shares lavish food images with his 170,000 followers. 

Before Fame

He left Italy to accept a job in San Diego, California. He eventually moved to back to Italy with a dream of starting a restaurant. 

Trivia

He acted in the film Io Non Ci Casco (2008). 

Family Life

He is the son of director and actor Pasquale Falcone. He has a daughter. 

Associated With

He is a famous Italian chef, much like Valerio Braschi.

About the author

Lisa Scholfield

As a Senior Writer at Famous Net Worth, I spearhead an exceptional team dedicated to uncovering and sharing the stories of pioneering individuals. My passion for unearthing untold narratives drives me to delve deep into the essence of each subject, bringing forth a unique blend of factual accuracy and narrative allure. In orchestrating the editorial workflow, I am deeply involved in every step—from initial research to the final touches of publishing, ensuring each biography not only informs but also engages and inspires our readership.